Tricana I Sardines in Olive Oil anf Garlic

690€
SKU: COLI-053
  • En Stock / Expédition Immédiate
  • Produit authentique du Portugal
  • Paiement sécurisé Carte Bancaire, PayPal ou Apple Pay
  • Livraison éco-responsable 48H ou 4-5 jours à partir de 9.99€
  • Retour possible pendant 14 jours

Portuguese sardines, caught off the coast of Portugal, immediately prepared and preserved in olive oil infused with garlic, then hand-packed and wrapped in delightfully retro paper.

The reputation of these Tricana tins lies in the rejection of mass production and a deep respect for traditional methods. These sardines are only canned during the fishing season, starting each year in April. Their origin is clear: the northern Atlantic coast of Portugal. This ensures a healthy, plump and naturally fatty fish, preserved in olive oil.

Why I love it

  • The freshness of the fish is instantly visible
  • A texture that’s both meaty and melt-in-the-mouth
  • The packaging design – deliciously retro and unmistakably Portuguese


Ingredients

  • Net weight: 120g
  • Sardines 70%
  • Olive oil
  • Salt and garlic

Nutrition declaration (per 100g)

  • Energy: 928kJ / 222kcal
  • Fat: 15.3g
  • Carbohydrates: 0g
  • Protein: 21g

Want to know more?

Tricana preserves are probably the most renowned outside Portugal, and everyone knows the little century-old grocery shop tucked behind Lisbon’s Praça do Comércio, unchanged since 1942.

These unique tins have withstood every trend and every competitor simply by staying true to the values set by Fernando da Silva Ferreira in 1942: a refusal of mass production, the careful selection of authentic ingredients, and a commitment to traditional craftsmanship.

Feel free to explore the full collection of wonderful Tricana preserves by clicking on the image below.